🥂taittinger champagne patio mixer🥂

wednesday, may 27 | 6p-8p

Join us for an elevated evening overlooking Quarry Pond featuring a curated lineup of Taittinger Champagne, including rare tastes of the coveted 2013 Comtes de Champagne. Guest Taittinger Ambassador and Champagne specialist, Olivier Tonnerre will be onsite to guide the experience, alongside Hors d'Oeuvres provided by Hawks.

Whether you're a seasoned collector or simply love a great glass of bubbles, this is a perfect way to sip, savor and connect!


May Chef’s Tasting Menu at Hawks

Celebrate the season with May Chef's Tasting Menu, a vibrant showcase of peak Spring ingredients and refined technique. Highlights include delicate Kampachi Crudo with Mango Leche de Tigre, Roasted Red Snapper, Green Garlic Risotto and Almond Wood Grilled Venison Loin featuring hand-picked Oregon Huckleberries and Morel Mushrooms. Finish in comfort with our indulgent Brandy Snap, filled with Yuzu Curd and Local Cherries.

Enhance the experience with our optional luxury wine pairing, curated to complement every course!

Event

HERITAGE FIRE 2024 | NAPA | AUGUST 18TH

Our teams have been busy preparing for Heritage Fire, a deliciously flame-filled farm-to-fork feast, returning to Napa, CA on August 18th! This all-you-can-eat, walk-around event showcases meticulously crafted bites by the area’s most celebrated chefs. Each dish is prepared over an open fire, utilizing responsibly raised heritage-breed animals and sustainably sourced heirloom vegetables from local family farms. After indulging in a diverse array of dishes and beverages, each guest will vote for their favorite bite of the day! The chef who accumulates the highest number of votes earns the title of “Heritage Hero.” 

Come cheer on Chef Mike Fagnoni, Chef Ed Lopez, and Chef Frank Rivera in this friendly competition that promises a delicious culinary experience! 

Grab your tickets here and, exclusively for our Hawks fans, use promo code HAWKS to receive 20% off your ticket price!  

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