✨ June Chef’s Tasting Menu at Hawks ✨

An evening of thoughtful hospitality, seasonal ingredients, and exceptional craftsmanship awaits. Our June Chef's Tasting Menu highlights the best of the season through a progression of elegant courses, culminating in a beautiful huckleberry-inspired finale.

For the complete experience, add our sommelier-curated wine pairing.


🍗 4TH OF JULY fRIED cHICKEN TO-GO 🍗

Leave the cooking to us this Independence Day. Our 4th of July To-Go feast brings together Hawks favorites and summer picnic classics, ready for pickup and perfect for backyard gatherings, lake days, and family celebrations.

To submit your order, please email to events@hawksrestaurant.com
or call the events line at 916.791.6221, no later than Monday, June 29th.

Event

🥂 18 YEARS OF FLAVOR, CRAFT, AND CELEBRATION

This week marks a milestone we are truly grateful for, 18 years of Hawks Restaurant! Since opening our doors in 2007, we’ve been honored to share our love of food, wine, and hospitality with our guests, season after season.

To celebrate, our team has prepared a lineup of exclusive anniversary additions, designed to complement our Chefs Tasting Menu and signature dishes. Available Thursday, 8/21 through Saturday, 8/23. To reserve, click here

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