🥂taittinger champagne patio mixer🥂

wednesday, may 27 | 6p-8p

Join us for an elevated evening overlooking Quarry Pond featuring a curated lineup of Taittinger Champagne, including rare tastes of the coveted 2013 Comtes de Champagne. Guest Taittinger Ambassador and Champagne specialist, Olivier Tonnerre will be onsite to guide the experience, alongside Hors d'Oeuvres provided by Hawks.

Whether you're a seasoned collector or simply love a great glass of bubbles, this is a perfect way to sip, savor and connect!

Purchase Tickets | $89 per guest

✨ May Chef’s Tasting Menu at Hawks ✨

Celebrate the season with May Chef's Tasting Menu, a vibrant showcase of peak Spring ingredients and refined technique. Highlights include delicate Kampachi Crudo with Mango Leche de Tigre, Roasted Red Snapper, Green Garlic Risotto and Almond Wood Grilled Venison Loin featuring hand-picked Oregon Huckleberries and Morel Mushrooms. Finish in comfort with our indulgent Brandy Snap, filled with Yuzu Curd and Local Cherries.

Enhance the experience with our optional luxury wine pairing, curated to complement every course!

CHEFS TASTING MENU | AVAILABLE NIGHTLY

💐MAKE MOTHER’S DAY UNFORGETTABLE💐

Join us Sunday, May 11th, and treat Mom to a day of exceptional dining. Choose either Brunch or Dinner, let us help you make her feel cherished!

Enjoy a 4-course prix fixe Brunch from 10AM to 2PM or a 3-course prix fixe Dinner from 5PM to 9PM – each menu thoughtfully crafted to make her feel truly celebrated. 

To reserve, please click here or give us a call and we will happily assist you – 916.588.4440 | We have a special children’s menu for our guests under 12 | Children’s Brunch and Dinner Menus

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